After the Easter egg hunt, a great way to start the celebrations is to invite friends and family to a tasty brunch. Set your table in style with a colourful tablecloth, flowers, decorated eggs and a wonderful spread of goodies. To help you make it easy, we are proposing a few recipes that can easily be served buffet style.
The Citadelle Maple Syrup Producers’ Cooperative offer this one-of-kind product.
The latest in creative cuisine
Caviar-like in texture, the maple pearls, the latest product of cutting-edge creative cuisine, are exciting chefs and foodies everywhere. Used as a garnish, in cocktails and hors-d’œuvre or in desserts, when you bite into them the pearls burst in your mouth filling git with the quintessential essence of pure maple.