Something exciting is happening at Pêches et Poivre. What is it? Can you guess?
Stay tuned!
Happy New Year/Bonne Année 2019
We are taking some time to relax, to cook, and to visit friends. We will be closed from January 1st to January 7th, 2019 and will re-open Tuesday, January 8 at 10 a.m.
Merry Christmas 2018 from Almonte
May your Christmas be decorated with cheese, and filled with good food, family and friends. Have a wonderful holiday!
The Team at Pêches et Poivre, Sandra, Lise Cheryl and Ada wishes you all the best that life can bring; health, love and happiness.
Beer suggestion/Canadian cheeses/From Pêches et Poivre/In the Kitchen/Ontario cheeses/Quebec cheese/Recipes - Main Courses/Recipes - Seasonal Menus/Wine Suggestions
Tartiflette Recipe
We were looking at making a menu for our coming time off, and with all the cheese in the fridge, we said “LET’S MAKE a TARTIFLETTE!” It is made with potatoes, reblochon type cheese, white wine, cream, lardons and onions. What’s not to like!
Tourtière with a Twist
We made this LCBO Food and Drink Holliday 2006 recipe numerous times, and, over time modified it slightly making it more to the flavours we love. It is a lighter version of the French Canadian classic and very easy to make!