We made this LCBO Food and Drink Holliday 2006 recipe numerous times, and, over time modified it slightly making it more to the flavours we love. It is a lighter version of the French Canadian classic and very easy to make!
Some of you might be planning a get together this long weekend. Perhaps you are wondering what to serve your friends or what to bring to a potluck. This salad is wonderfully delicious and is a perfect side dish to any meal. The tangy lemon dressing mixed with oregano and olives brings out the Mediterranean flavours.