Tartiflette Recipe

We were looking at making a menu for our coming time off, and with all the cheese in the fridge, we said “LET’S MAKE a TARTIFLETTE!”  It is made with potatoes, reblochon type cheese, white wine, cream, lardons and onions.  What’s not to like!

Cheese on Board

A fridge full of cheese shows a host or hostess is ready for entertaining.  As food goes, cheese is perfectly suited for small gatherings, office parties and family get-togethers.

It does not need much preparation and makes it an easy way to make everyone feel a little spoiled. But best of all, you can use the leftovers to treat yourself to a wonderful mac & cheese, a fondue or enjoy simply on their own.